Chocolate-Raspberry Chia Pudding Shots



Chocolate-Raspberry Chia Pudding Shots

Dessert and breakfast, together again! These Chocolate-Raspberry Chia pudding shots are almost like magic. They’re healthy and sweet - the perfect combination. Famous for being a low carb thickening agent, these organic chia seeds make an unforgettable pudding!
Course Breakfast, Dessert
Prep Time 1 hour
Servings 2
Calories 240 kcal


  • ¼ cup chia seeds
  • 1/2 cup coconut milk
  • 1/4 cup almond milk
  • 1 tablespoon cacao powder
  • 1 tablespoon Stevia
  • 1/2 cup rasberries


  1. In a jar, combine all the ingredients (except for the raspberries) and shake vigorously. Let sit for 2 minutes and then pour into four shot glasses.
  2. Refrigerate for at least 1 hour (preferably overnight) until mixture thickens into pudding. Top with raspberries.

Recipe Notes

This recipe yields 4 shots. 1 serving is 2 shots.

Nutritional Information:
Calories: 240, Fats: 19g, Protein: 5g, Net Carbs: 5g

Nutrition Facts
Chocolate-Raspberry Chia Pudding Shots
Amount Per Serving
Calories 240 Calories from Fat 171
% Daily Value*
Total Fat 19g 29%
Saturated Fat 11g 55%
Sodium 52mg 2%
Potassium 294mg 8%
Total Carbohydrates 15g 5%
Dietary Fiber 10g 40%
Sugars 1g
Protein 5g 10%
Vitamin C 10.2%
Calcium 18.9%
Iron 22.6%
* Percent Daily Values are based on a 2000 calorie diet.

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